Imperial, IHR-XX-SC-36, Equipment Stand, Refrigerated Base

Product Code: IHR-XX-SC-36
Call to place an order: 907.868.3963 or email
Imperial, IHR-XX-SC-36, Equipment Stand, Refrigerated Base is available to buy in increments of 1

Product Overview / Details

  • Diamond Series Sizzle N Chill System
  • 36"
  • (2) drawers
  • (4) pan capacity
  • digital thermostat
  • self-contained
  • includes drawer dividers
  • stainless steel front
  • drawer fronts
  • sides
  • guides & bearings
  • casters
  • 120v/60/1-ph
  • 1/5 HP
  • 6 cord & plug
  • 3.0 amps
  • cETLus
  • ETL-Sanitation


Cook with precision using the Imperial, IHR-XX-SC-36 Equipment Stand with Refrigerated Base. This Diamond Series Sizzle N Chill System is designed to meet the demands of a busy commercial restaurant kitchen. With its 36" size, it provides ample space for your culinary creations. The system features two drawers with a four-pan capacity, allowing for efficient organization and easy access to ingredients. The digital thermostat ensures accurate temperature control, while the self-contained design eliminates the need for additional refrigeration units. Made with stainless steel front, drawer fronts, sides, guides, and bearings, this equipment stand is built to withstand the rigors of a professional kitchen. The included drawer dividers help keep your ingredients separated and organized. With casters for easy mobility, a 120v/60/1-ph power supply, and a 1/5 HP motor, this equipment stand is a reliable and convenient addition to any commercial restaurant. Trust Imperial for quality and durability.
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